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  1. 5 days ago · This Kitchenaid bread recipe is easy to follow and makes the best French bread we've ever had! It's crusty on the outside and soft on the inside - perfect with soups, salads, casseroles, and more! Originally posted January 2011, updated June 2024

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  2. Jun 13, 2024 · Making bread comes down to these three steps: mixing and kneading, proofing, and baking. It might sound like you need a fully equipped kitchen, but you don’t. You just need the right tools. With the KitchenAid Bread Bowl, you can use one and the same bowl, from mixer to oven. Here’s how:

  3. 1 day ago · I add the pre-ferment, salt, and optional enrichments to the flour and water in the mixer bowl, mixing on low speed for 2 to 3 minutes to incorporate. Then, I increase to medium speed for 3 to 6 minutes until the dough shows elasticity and smoothness. Sometimes, I let the dough rest for 5 to 10 minutes to relax.

  4. 4 days ago · For More Information or to Buy: https://qvc.co/3L6CaQ2KitchenAid 5-qt Tilt Head Glass Bowl Stand Mixer w/ Flex EdgeThis KitchenAid stand mixer is a mixing, k...

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  5. Jun 19, 2024 · About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features NFL Sunday Ticket Press Copyright ...

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  6. 4 days ago · In a large bowl (or stand mixer or bread machine), mix the flour and salt together. Create a well in the centre and pour in the yeast and softened butter. Mix this together with a wooden spoon or Danish dough whisk until the dough begins to form.

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  8. Jun 14, 2024 · Instructions. Pour 1/2 cup warm water into a small bowl and sprinkle with 1 tsp of the sugar. Sprinkle the yeast over the top and stir gently to combine. Set aside and allow yeast to work about five minutes while prepping the pans and ingredients in the mixer. Grease two bread pans.

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