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  1. Feb 28, 2018 · Preheat the oven to 230 degrees centigrade. When ready to bake, slash the top of the dough and dust with a little extra flour. Place into the oven for around 15 minutes. Reduce the oven temperature to 200 degrees centigrade and cook for a further 20 minutes.

  2. Step 5: Shape Dough and Proof. Using your hands, gently shape the dough into a ball. Use a light-tasting oil to lightly grease the mixer bowl, then put the dough ball back inside, turning to coat with oil. Cover the mixer bowl and put in a warm, breeze-free area to proof.

  3. STEP 3: ADD INGREDIENTS AND KNEAD. Add the rest of the dry ingredients to your mixing bowl or stand mixer bowl and begin to combine. When the dough begins to form, take it out of the bowl and knead it on a lightly floured surface until the dough is smooth and elastic, about 7-9 minutes.

  4. Mar 9, 2011 · Method. To begin preparing this bread recipe, place the bread flour, sugar, yeast and salt into the mixing bowl on the stand mixer. Attach the flat beater. Mix on speed 2 until well combined. Turn to speed 1, slowly add 250ml of the warm water and all of the oil (add liquid down the side of the bowl). If the dough looks a little dry, add the ...

  5. May 14, 2020 · We will help you discover the joy of bread making at home with our simple recipes and your KitchenAid stand mixer. You can also make the process even easier with our sifter + scale attachment, this nifty gadget weighs and sifts your ingredients into your bowl with precision. Sourdough Bread with the New KitchenAid® Sifter + Scale Attachment.

  6. Aug 1, 2021 · Turn the mixer to speed 2 to combine dry ingredients. After about 30 seconds, slowly stream in warm water. Allow the mixer to knead the ingredients for 1 1/2 – 2 1/2 minutes – or, until the dough pulls away from the bowl but is still wet. (It’s okay if some bits of flour remain around the edge.) Remove the dough from the hook, then place ...

  7. Spray the preheated oven with water. Repeat after 30 seconds. When the oven has reached the recommended temperature, open the oven door and place the dough inside. Once more, spray the sides of your oven and bake bread as directed in your bread recipe. 3.

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