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1. zenaskitchen.com › my-mums-jollof-riceMy Mum’s Jollof Rice - Zena's Kitchen

   zenaskitchen.com › my-mums-jollof-rice

   • Cached

   Dec 18, 2022 · Jollof rice is a little tricky to master. After the 25 minutes of cooking time, if the rice is sauce-logged, take the lid off the pot to cook off any excess moisture. If the rice is dry and/or undercooked, stir in 100 ml to 200 ml water, cover and continue to steam over low heat.

2. www.allrecipes.com › chef-johns-jollof-rice-recipeChef John's Jollof Rice - Allrecipes

   www.allrecipes.com › chef-johns-jollof-rice-recipe

   • Cached

   May 19, 2023 · Add bay leaf and chicken bouillon paste. Turn heat to high, stir in tomato sauce, and bring to a vigorous simmer. Cover with a tight fitting lid, reduce heat to medium-low, and simmer for 20 minutes. Do not remove the lid or stir rice. Turn off heat after 20 minutes, and set the timer for 12 minutes.

3. www.maggi.co.uk › recipes › jollof-riceEasy Jollof Rice - Maggi

   www.maggi.co.uk › recipes › jollof-rice

   • Cached

   Step3. 5 Min. Add the passata, tomato paste, dried chilli, curry powder, oregano and Maggi All Purpose Seasoning Tablette. Simmer for 5 minutes. Step4. 30 Min. Add the vegetables, rice and 400ml water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. Simmer for another 20-30 minutes, until the rice is cooked ...

4. www.allnigerianrecipes.com › rice › nigerian-jollof-riceHow to cook Nigerian Jollof Rice - All Nigerian Recipes

   www.allnigerianrecipes.com › rice › nigerian-jollof-rice

   • Cached

   Cooking Directions. Pour the chicken stock and the tomato stew into a sizeable pot and leave to boil. Add the drained parboiled rice, curry powder, salt and pepper to taste. The water level should be the same level of the rice. This is to ensure that all the water dries up by the time the rice is cooked.

5. evseats.com › how-to-make-jollof-rice-in-5-easy-stepsHow to Make Jollof Rice in 5 Easy Steps - Ev's Eats

   evseats.com › how-to-make-jollof-rice-in-5-easy-steps

   • Cached

   Make sure you stir consistently so that the tomato mixture does not burn. After 30 minutes, turn the heat down to medium, and add the chicken stock. Mix and add your seasonings (salt, curry powder, thyme, all purpose seasoning, and the Knorr stock cube). Continue to boil for 10 minutes. Add the parboiled rice to the pot.

6. zenaskitchen.com › oven-baked-jollof-riceOven-Baked Jollof Rice - Zena's Kitchen

   zenaskitchen.com › oven-baked-jollof-rice

   • Cached

   Mar 12, 2024 · Leave to cool for 10 minutes and turn the oven down to 180℃ / fan 160℃. Transfer the roasted vegetables to a blender. Add the fresh ginger and salt and blitz until smooth. Set aside. Thoroughly wash the long-grain rice with cold water until the water runs clear, then drain.

7. feelgoodfoodie.net › recipe › jollof-riceJollof Rice - FeelGoodFoodie

   feelgoodfoodie.net › recipe › jollof-rice

   • Cached

   Aug 2, 2020 · Mix all the ingredients together, bring to a boil, then reduce the heat to low, cover with a tight-fitting lid and simmer for 15 minutes, until rice is fully cooked. Remove from heat and allow the steam to continue cooking the rice for 5-10 more minutes. Fluff the rice, sprinkle with fresh parsley and serve warm.