Search results
And yet chef Mitsuhiro Kaji has been sitting pretty for almost two decades, masterfully serving his omakase menu to an ever-keen array of diners willing to make the trek. Chef Kaji first dabbled in Japan's most famous export back as a bright-eyed 13-year-old and has dedicated his life to the kitchen sport.
Jun 30, 2012 · The key to Kaji’s sushi bar is the amount of space that master Mitsuhiro Kaji and his staff have to work with. Kaji himself works quickly in front with the sushi, but fresh vegetables, cooked fish, meats and other ingredients are all prepared with ample room in other areas of the open concept sushi bar.
- 860 The Queensway, Toronto, M8Z 1N5, Ontario
Feb 3, 2007 · Sushi Kaji is one of the top three Japanese restaurants in the region. The fact that it doesn’t advertise and is hidden in Etobicoke means the clientele really, really wants to eat there.
Sushi Kaji. The famous fish markets in Japan are on every food lover’s travel bucket list, and with the fish imported daily from Japan to Sushi Kaji in Etobicoke, you’re just one degree of separation from this seafood wonderland across the world. Chef Mitsuhiro Kaji has perfected his sushi skills since the age of 13, and his meticulous care ...
- Karen Kwan
Jun 29, 2024 · Sushi Kaji. Sushi Kaji is often regarded as the epitome of omakase dining in Toronto, offering one of the best omakase experiences in the city. Located in Etobicoke, this restaurant is helmed by Chef Mitsuhiro Kaji, who brings decades of experience and a deep respect for traditional Japanese culinary arts.
Jan 18, 2021 · 154 Cumberland St., Upper Level. 1 of 2. One of Toronto's best sushi purveyors is at it again with a luxe sister spot in the heart of Yorkville. Kibo, meaning 'hope' in Japanese, is aiming to solve all of our problems with an omakase menu, sake pairings and fresh, high-quality fish prepared lovingly for a sushi supper unlike any other.
People also ask
Who is chef Mitsuhiro Kaji?
Who is chef Kaji?
Does sushi Kaji have a Wagyu menu?
What to eat at sushi Kaji in Toronto?
How much does sushi Kaji cost?
Is Kaji a good place to eat in Toronto?
Jun 26, 2017 · Considered to be one of the top Omakase experiences in Toronto, Sushi Kaji has only 30 seats and reservations are absolutely required, often months in advance, with the best seats being those at the bar facing the open sushi prep area, where chef Mitsuhiro Kaji surgically slices through glistening slabs of fish flown in that morning directly from Tokyo's Tsukiji Fish Market.
