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  1. Dec 18, 2023 · I’ll catch ya next time. Enjoy! Ree Drummond's potatoes au gratin recipe is full of cheesy, creamy goodness. This side dish goes with everything, from Christmas ham to a big, juicy steak.

    • (15)
    • 1 min
    • Overview
    • Ingredients
    • Steps

    What makes an au gratin perfect? Well, lots of them are pretty good. Classic ones employ Swiss cheese or Gruyère. But this one combines cheddar and scallions, which, yes, is darn near perfection. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. And watch videos demonstrating recipe prep and cooking technique...

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    8 large russet potatoes, scrubbed clean
    1 cup whole milk
    2 teaspoons salt
    2 cups freshly grated sharp Cheddar
    Preheat the oven to 400 degrees F. Butter a large baking dish with the butter.
    Slice the potatoes into sticks, and then cut the sticks to create a dice.
    Combine the cream and milk in a bowl. Add the flour, salt and some pepper. Whisk it together well so that the flour is incorporated into the milk/cream mixture. Add the diced potatoes to the ...
    Cover the dish with foil and bake for 20 to 30 minutes. Remove the foil and bake 15 to 20 minutes more. Just before serving, sprinkle on the grated cheese and return it to the oven until the ...
    • Side-Dish
    • 3 min
    • 343
    • Ree Drummond
  2. Mar 22, 2021 · Get ready to obsess over this Potatoes au Gratin with Chives and Gruyère recipe! It's cheesy and creamy, with just a touch of heat from chives and scallions.

    • Easter, Spring, Side Dish
    • 6-8
    • The Pioneer Woman
  3. Oct 7, 2021 · Pioneer Woman’s Potatoes au Gratin are creamy, cheesy and done in less than an hour. Plus, they are made using whole potatoes-no peeling needed! These potatoes au gratin are very literally perfect; starchy, full of cheese, and potato-laden goodness. I love when recipes are not only delicious but easy to boot.

    • (8)
    • 394
    • Side Dish
  4. Serve it as a potato side dish paired with Christmas ham, a big steak dinner, a crispy-skinned Dutch oven roast chicken, or any other main dish you deem worthy of creamy, cheesy, carby goodness...

    • 3 min
    • 638
    • RECIPES
  5. Mar 8, 2013 · Pioneer Woman’s potatoes au gratin. Potatoes au gratin loaded with cheese, cream and garlic. An easy no fuss no mess delicious weeknight meal. (and the perfect side dish to your holiday meal) 15 min Prep Time. 1 hr Cook Time.

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  7. Feb 17, 2021 · The classic comforting cheesy side dish can (and should) be YOURS. Watch #ThePioneerWoman, Saturdays at 10a|9c + subscribe to #discoveryplus to stream the en...

    • 2 min
    • 105.8K
    • Food Network
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