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  1. May 9, 2021 · It is a simple instant pot rice dish recipe where the rice (can be parboiled rice if you do not have a pressure cooker) is cooked with spices, broth (for vegetable broth for vegetarian version), peppers, onions, and traditionally simmered in a tomato sauce which forms the base.

    • Brunch, Dinner, Lunch, Rice Dish
    • 6
    • Amercian, Asian, Mexican
    • 661
  2. Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with a wonderful spice and rich, spicy, and saucy meat. Prep Time 5 minutes Cook Time 1 hour

    • Dinner Recipes
    • 2 min
    • 245
  3. May 14, 2024 · Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. Simmer for another 30 minutes, until the rice is cooked through and the liquid is absorbed. Enjoy! All your favorite recipes, stored in one place. Download the Tasty app and never lose a recipe again.

    • (644)
    • 217
    • Dinner
    • 7 min
  4. May 11, 2020 · Fresh Garlic and Onion. Oil. Salt and Pepper. Scotch Bonnet Pepper, which is super hot or I recommend Sambal Oelek Chili Paste, which is not as hot and can be adjusted for preference. For the liquid in Instant Pot Jollof Rice you can use plain water if you like.

    • Side Dish
    • 6
    • West African
    • 308
  5. Jan 1, 2013 · Heat oil in a non-stick pan and fry onion, garlic, bay leaves and 4 tbsp of water for about 5 minutes. Add in tomato puree and fry for about 30 seconds. Then add in rice and stir constantly until rice is coated with tomato puree.

    • (6)
    • 282
    • Main
    • 45 sec
  6. Nov 12, 2019 · Set instant pot to manual pressure cook 8 minutes and after pressure cooking, do a 10 minutes naturally pressure release. When instant pot is depressurised, open the lid. Sauce will be settled on the rice, stir the sauce in the rice and jollof rice is ready to be enjoyed.

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  8. May 17, 2019 · It can also be enjoyed on any regular day. How to Make Ghanaian Jollof Rice. The basic ingredients for Ghanaian-style jollof rice include jasmine or basmati rice, fresh tomatoes, tomato paste, onions, ginger, and chili peppers.

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