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  1. Sep 26, 2022 · Last updated: September 26, 2022. Home » Africa » Recipes from Western Africa » Jollof Rice (Ghana Style) This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat).

    • Dinner Recipes
    • 2 min
    • 245
  2. May 14, 2024 · featured in Party Rice Around Africa. Spice up your life with Tei Hammond's Ghanaian Jollof Rice! This vibrant, one-pot dish is packed with bold flavors and a delightful kick that'll have you coming back for seconds.

    • (644)
    • 217
    • Dinner
    • 7 min
  3. Jun 30, 2018 · 30 June 2018 - By Michelle Minnaar. This post may contain affiliate links. Jump to Recipe. Authentic Ghanian food is all about flavour! So, this classic Ghanaian jollof rice is not for the faint hearted. Mind you, you are the chef that will make this rice dish come together and you can control the amount of spice and chilli peppers.

    • Main Course
    • 502
    • Ghanaian
  4. May 17, 2019 · Jollof rice is a one-pot rice dish that is popular among West Africans. This Ghanaian version features jasmine rice (can also use basmati rice) cooked with chicken and shrimp in a flavourful tomato-based sauce. Prep Time 10 mins. Cook Time 47 mins. Total Time 57 mins.

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    • Main
  5. Feb 13, 2023 · Ghanaian Jollof Rice is a savory and spicy rice dish cooked in a seasoned tomato base with local spices that give off distinct West African flavors and aroma. This jollof rice recipe is easy to make, budget friendly, yet delivers restaurant-worthy results.

    • Main Dishes, Side Dishes
    • 369
    • African, Ghanaian, West African
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  6. Ingredients. 1 cup water. 3/2 lb Chicken -- cut into 8 Pcs. 16oz cans stewed tomatoes. 1 teaspoon salt. 1/8 teaspoons black pepper. 3/8 cup Cooked smoked Ham -- cubed. 1/2 cup Uncooked rice. 1/2 large Onion -- sliced. 1/2 cup cabbage -- shredded. 1/4 lb Fresh green beans --Quartered And stems removed.

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  8. May 18, 2020 · Jump to Recipe. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to please picky palates, this is a great dish for the whole family. Plus it's dairy-free, gluten-free and it all cooks in one pot.