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Blitum bonus-henricus (syn. Chenopodium bonus-henricus), also called Good-King-Henry, poor-man's asparagus, perennial goosefoot, Lincolnshire spinach, Markery, English mercury, or mercury goosefoot, is a species of goosefoot which is native to much of central and southern Europe.
Learn about Good King Henry (Blitum bonus-henricus), a herbaceous perennial that has been used as a green vegetable for centuries. Find out how to grow, harvest, cook and propagate this plant, and its history and wildlife value.
Good King Henry is a hardy perennial herb with succulent shield shaped leaves. It has many other names such as Lincolnshire spinach, Fat Hen or Poor-man's asparagus and has both many culinary and medicinal uses.
Good King Henry is a perennial green sometimes called “wild spinach” or “poor man’s asparagus.” It is grown for its juicy and flavorful arrow-shaped leaves which can be cooked and eaten like spinach and for its young shoots which can be blanched and eaten like asparagus.
Apr 28, 2023 · Learn how to identify, harvest and cook Good King Henry, a perennial plant with spinach-like leaves and seeds. Find recipes for Italian style, stilton tart and more.
good King Henry. An edible perennial with tiny yellowy green flowers and bright mid-green arrow-shaped leaves. Can be eaten raw or cooked and tasting similar to spinach. Keep picking for tasty and tender leaves, and to avoid the plant running to seed too soon.
Apr 10, 2023 · Learn how to grow Good King Henry, a versatile and nutritious plant that can be used as asparagus, spinach, quinoa, and more. Find out its benefits, uses, and tips for cultivation in your garden.
