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This estate, owned by the Lurton family, was first planted with vines in the 13th century. The blend of 55% Merlot and 45% Cabernet Sauvignon gives ripe black-currant flavors as well as juicy acidity. Spice comes from the wood aging for 12 months. Drink from 2027.
- Roger Voss
Learn everything about Chateau La Louviere, Pessac Leognan with wine tasting notes, and wine with food pairing tips. Learn the best vintages, a history of the property, information on the vineyards, and winemaking. If you want to read about other important, Bordeaux Chateaux: Links to all Bordeaux Wine Producer Profiles.
The red wine of Chateau La Louviere is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes. Chateau La Louviere is a perfect match with Asian dishes, hearty fish courses like tuna, mushrooms, and pasta as well as cheese.
The 2021 La Louvière Blanc has a well-defined bouquet of apricot blossom, quince and crushed stone. The palate is medium-bodied with fine mineralité and lovely bitterness. Quite persistent in the mouth with a lingering finish.
- Goedhuis & Co
Pessac-Léognan. Sweetness. Dry. Closure. Cork. Alcohol. 13.00% Body. Medium. Grapes. 100% Sauvignon Blanc. Gorgeous nose, so clean, fresh and alive. Well delivered on the palate with punch and presence. Yellow plum, pineapple, apricot.
The quality here is more consistent than the reds, and Jancis Robinson proclaims that "in general, the dry whites are brilliantly crisp, aromatic and well-defined with ample fruit, while the sweet whites are some of the best ever, though that most of them are produced in catastrophic quantities.”.
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Tasted in June 2021. 100% Sauvignon Blanc. It was a very stylish wine with finesse end elegance showing the aroma of green apple and lemongrass, fresh and crispy, and a persistent finish. Always a very reliable wine and great value for money from this property.
