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1. www.bbcgoodfood.com › recipes › egg-fried-riceEgg-fried rice recipe | Good Food

   www.bbcgoodfood.com › recipes › egg-fried-rice

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   Make your own healthy egg-fried rice with our easy recipe. Use leftover rice, or cook and dry it on a plate before using so it doesn't stick to the wok. Gluten-free. Healthy.

   • Category: Side Dish
   • Video Duration: 2 min

   • Total Calories: 387

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3. chefsavvy.com › the-best-fried-riceEasy Fried Rice (Better than takeout!) - Chef Savvy

   chefsavvy.com › the-best-fried-rice

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   • Best Fried Rice Recipe
   • The Best Rice For Fried Rice
   • Fried Rice Ingredients
   • How to Make Fried Rice
   • Tips For Making The Best Fried Rice
   • Variations
   • What Can I Use Instead of Oyster Sauce?
   • What to Serve with Vegetable Fried Rice
   • Here Are More Easy Rice Recipes to Try!

   Fried Rice has to be one of my all time favorite takeout inspired dishes to make at home. It’s easier to control the saltiness, sweetness and to bump up the veggies when you make it at home! Our family makes this fried rice recipe at least once a week with whatever vegetables we have on hand. It is always the perfect accompaniment to my take out st...

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   Long grain rice has less starch which makes it the perfect choice for fried rice. Using a long grain rice likejasmine ricewill result is soft and fluffy rice every time! Other rice varieties like short grain sushi rice would not work for fried rice. It would make the fried rice clumpy and almost gummy in texture. Not what were looking for!

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   Butter: This is my secret ingredient! This is what they use at hibachi restaurants for their fried rice and has been a game changer ever since I started using it. It adds a lot more flavor and help...

   Eggs:Are added for protein and are typical in fried rice recipes. You can omit and substitute tofu if you are allergic to eggs or simply not a fan.

   Veggies:I use diced carrots, onions, garlic and peas. Feel free to use whatever vegetables you have on hand. Bell peppers, zucchini, leeks, corn and edamame would all be great in this!

   Rice:I prefer to use long grain white rice or jasmine rice. It cooks up fluffy and does not clump together.

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   Start by heating 1 tablespoon of butter into a large skillet. Add the eggs and scramble until fully cooked.

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   Choose the right type of rice:Long grain rice like jasmine is best!

   Use COLD day old rice:For best results! Cold rice will crisp up in the hot oil. Warm rice will not toast and can even become mushy. If you are in a pinch make the rice first and spread it out onto...

   Always rinse the rice before using:This removes the extra starch from the rice and prevents it from clumping.

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   In place of the rice try adding cauliflower, quinoa or riced broccoli for a healthy low carb twist.

   For protein add beef, shrimpor chicken to this recipe. Simply brown the protein first, set aside then toss back in with the rice and veggies once they’ve finished cooking.

   For a twist try adding chopped up kimchi for kimchi fried rice. It adds the perfect tang and heat!

   Brown rice can be substituted for the white rice for extra fiber and nutrients.

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   If you can’t find oyster sauce or simply don’t have it in your pantry you can substitute hoisin sauce or try and make your own oyster sauce. Here is a great recipefor diy oyster sauce!

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   Slow Cooker Broccoli Beef

   Vegetable Chow Mein

   General Tso’s Chicken

   Chicken Chow Mein

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   Ham Fried Rice

   Enchilada Rice

   Lemon Parmesan Rice

   Cilantro Lime Rice

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   • 4.7/5 (252)
   • Total Calories: 379

   • Category: Main Course

4. www.bbc.co.uk › food › recipesSpecial fried rice recipe - BBC Food

   www.bbc.co.uk › food › recipes

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   Special fried rice. James Martin’s version of this takeaway favourite is fast, easy, uses up your leftovers and goes easy on the washing up.

   • Category: Side Dishes
   • Servings: 1

   • Cuisine: Chinese

5. www.hwcmagazine.com › recipe › pantry-fried-riceHong Kong Fried Rice [Restaurant Style + VIDEO] - Healthy ...

   www.hwcmagazine.com › recipe › pantry-fried-rice

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   Feb 8, 2021 · Hong Kong Fried Rice is an easy essential restaurant style Chinese stir fry recipe to make at home with shrimp, egg, vegetables and leftover rice. It’s the perfect clean out the refrigerator recipe.

   • Category: Mains, Sides
   • Video Duration: 3 min

   • Total Calories: 516

6. www.bbc.co.uk › food › recipesEgg-fried rice recipe - BBC Food

   www.bbc.co.uk › food › recipes

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   Ingredients. 150g/5½oz long grain rice or basmati rice. 2 tbsp sesame, vegetable or olive oil. 2 large free-range eggs, beaten. 1 small onion, finely chopped. ½ red pepper, finely chopped. 2...

   • Category: Main Course
   • Video Duration: 4 min

   • Servings: 2

7. www.recipetineats.com › egg-fried-riceFried Rice - RecipeTin Eats

   www.recipetineats.com › egg-fried-rice

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   Mar 14, 2019 · Feel free to use fresh veggies – whatever you want. Try adding proteins like chicken, shrimp/prawns, tofu. Because here’s the thing about fried rice: when you get the sauce right, you can put anything into it – and indeed, the Chinese do! This Fried Rice recipe is a classic side for all your favourite Chinese dishes! How to make Fried Rice.

8. People also ask

   How long does Gordon Ramsay fried rice take?

   • Craft a quick culinary masterpiece with Gordon Ramsay’s Fried Rice. Simple ingredients like eggs, carrots, and rice blend seamlessly with soy sauce and sesame oil, taking just 15 minutes. This recipe yields four servings, showcasing Gordon’s brilliance in a swift, delightful experience. More Gordon Ramsay Recipe:

   Gordon Ramsay Fried Rice - Table for Seven

   ourtableforseven.com/gordon-ramsay-fried-rice/

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   How to make Hongkong fried rice?

   • HongKong Fried Rice is an easy essential restaurant style Chinese stir fry recipe to make at home with shrimp, egg, vegetables and leftover rice. reserve half of oil for addition of rice and cooking of the egg. In a wok or large pan, turn on burner to medium/high heat and slowly heat to a high heat.

   Hong Kong Fried Rice [Restaurant Style - Healthy World Cuisine

   www.hwcmagazine.com/recipe/pantry-fried-rice/

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   What is Gordon Ramsay fried rice?

   • More Gordon Ramsay Recipe: Celebrity Chef Flair: Gordon Ramsay’s Fried Rice brings the expertise of a renowned chef to your kitchen, ensuring a gourmet experience. Flavorful Fusion: This dish combines the rich flavors of various ingredients, showcasing a perfect fusion of textures and tastes.

   Gordon Ramsay Fried Rice - Table for Seven

   ourtableforseven.com/gordon-ramsay-fried-rice/

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   How do you cook fried rice?

   • Heat oil – Heat about 1 1/2 tbsp oil in a wok or 2 tbsp oil in a skillet over high heat until smoking. Add onion, garlic and bacon. Cook until bacon is light golden – about 1 1/2 minutes. Add vegetables (still frozen is fine). Cook for 2 minutes so they defrost and water evaporates. Add rice and Sauce ingredients.

   Fried Rice | RecipeTin Eats

   www.recipetineats.com/egg-fried-rice/

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9. ourtableforseven.com › gordon-ramsay-fried-riceGordon Ramsay Fried Rice - Table for Seven

   ourtableforseven.com › gordon-ramsay-fried-rice

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   2 days ago · Craft a quick culinary masterpiece with Gordon Ramsay’s Fried Rice. Simple ingredients like eggs, carrots, and rice blend seamlessly with soy sauce and sesame oil, taking just 15 minutes. This recipe yields four servings, showcasing Gordon’s brilliance in a swift, delightful experience.