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Discover our favourite filo pastry recipes below. Ideal for adding texture to sweet or savoury dishes, use filo in desserts including our chocolate tahini ruffle pie and honey, sesame and filo cheesecake puddings or to create stand-out mains, such as Ottolenghi’s curried cauliflower cheese pie .
Filo pastry can be fried or oven-baked and cooks very quickly. It's used to make a wide variety of sweet and savoury dishes, such as Greek spanakopita (spinach and cheese triangles) or decadent...
23 filo pastry recipes. Get 5 issues for £5 when you subscribe to our magazine. Use this thin, crisp pastry to make sweet and savoury recipes, from salted honey baklava and apple turnovers to Bombay samosas and mini salmon quiches. Looking for filo pastry recipes? Want to create filo pastry parcels, pies and quiches?
Easy. Serves 4. A crispy Greek-style spinach and feta filo pie that you can adapt for your needs. This simple spanakopita recipe uses just five ingredients. Freezable. Vegetarian. Ingredients. 200g bag spinach leaves. 175g jar sundried tomato in oil. 100g feta cheese, crumbled. 2 eggs. 125g filo pastry. Method. STEP 1.
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Working with filo pastry is easy. Here's an excellent video from the BBC which shows you how to make filo parcels :- https://www.bbcgoodfood.com/videos/techniques/how-use-filo-pastryThe only difference being that I use olive oil spray instead of butter or olive oil. I've also got my own step by step picture guide you can follow in my turkey filo pa...
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Cooking time. 30 mins to 1 hour. Serves 6. Dietary. Vegetarian. Ingredients. 225g/9oz packet ready-made filo pastry, fresh or frozen (you'll need about ten sheets measuring about 34cm x 30cm/13in...
Jan 25, 2024 · Learn how to make Phyllo Dough with our easy recipe, indulging in the cherished crisp, flaky filo pastry in savory and sweet dishes. Author: Gemma Stafford Servings: 20 sheets