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    sugar
    /ˈʃʊɡə/

    noun

    • 1. a sweet crystalline substance obtained from various plants, especially sugar cane and sugar beet, consisting essentially of sucrose, and used as a sweetener in food and drink: "a spoonful of sugar"
    • 2. any of the class of soluble, crystalline, typically sweet-tasting carbohydrates found in living tissues and exemplified by glucose and sucrose.

    verb

    • 1. sweeten, sprinkle, or coat with sugar: "Mother absent-mindedly sugared her tea"
    • 2. make more agreeable or palatable: "the novel was preachy but sugared heavily with jokes"

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