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  1. Dictionary
    sugar
    /ˈʃʊɡə/

    noun

    • 1. a sweet crystalline substance obtained from various plants, especially sugar cane and sugar beet, consisting essentially of sucrose, and used as a sweetener in food and drink: "a spoonful of sugar"
    • 2. any of the class of soluble, crystalline, typically sweet-tasting carbohydrates found in living tissues and exemplified by glucose and sucrose.

    verb

    • 1. sweeten, sprinkle, or coat with sugar: "Mother absent-mindedly sugared her tea"
    • 2. make more agreeable or palatable: "the novel was preachy but sugared heavily with jokes"

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  3. Sugar is a sweet substance from plants, used to make food and drinks sweet. It is also a type of simple carbohydrate that dissolves in water, or a friendly way of talking to someone.

  4. en.wikipedia.org › wiki › SugarSugar - Wikipedia

    Sugars (clockwise from top-left): white refined, unrefined, unprocessed cane, brown German sugar sculpture, 1880. Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose.

  5. Sugar is a food that affects our health in profound ways. Learn about the different types of sugar, how they are made, and how they can contribute to obesity, heart disease and diabetes.

  6. Learn the noun and verb meanings of sugar, a sweet substance that is made up of sucrose and obtained from plants. See examples, etymology, related phrases, and medical and kids definitions of sugar.

  7. May 18, 2024 · Sugar is a sweet, water-soluble compound that is a simple carbohydrate. The most common sugar is sucrose, a disaccharide found in sugarcane, sugar beets, and other plants.

  8. Sugar definition: a sweet, crystalline substance, C12H22O11, obtained chiefly from the juice of the sugarcane and the sugar beet, and present in sorghum, maple sap, etc.. See examples of SUGAR used in a sentence.

  9. Sugar is a sweet substance that is used to make food and drinks sweet. It is usually in the form of small white or brown crystals.

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