Yahoo Web Search

Search results

1. maps.google.com.ngGoogle Maps

   maps.google.com.ng

   Find local businesses, view maps and get driving directions in Google Maps.

   • Nigeria

     Find local businesses, view maps and get driving directions...

2. Images

   • 
   • 
   • 
   • 
   • 

   View all

3. www.tasteatlas.com › jollof-riceJollof Rice | Traditional Rice Dish From Nigeria - TasteAtlas

   www.tasteatlas.com › jollof-rice

   • Cached

   Jollof rice is Nigeria's national dish of Senegambian origin, that can be found in every country of West Africa with some variations in the ingredients. In order to prepare it, rice is cooked in a rich tomato sauce so that it soaks in all the flavors.

4. Videos

   • 

     0:35

     youtube.com

     Celebrating Jollof Rice

     4 Nov 2022

     11.7M views

   • 

     8:15

     youtube.com

     Jollof Rice (Spicy West African Rice) | Food Wishes

     19 May 2023

     462.6K views

   • 

     4:12

     youtube.com

     NIGERIAN PARTY JOLLOF RICE

     22 Dec 2019

     3.3M views

   View all

5. www.bbc.com › travel › articleJollof Wars: Who does West Africa's iconic rice dish best? - BBC

   www.bbc.com › travel › article

   The main protagonists in a steam over who makes the best Jollof rice are Ghana, Nigeria, Sierra Leone, Liberia and Cameroon. The Gambia and Senegal are quite laid-back and rarely enter the...

6. allnigerianfoods.com › nigerian-jellof-riceJollof Rice Recipe | How to Cook rice in Nigeria

   allnigerianfoods.com › nigerian-jellof-rice

   • Cached

   • Ingredients For Jollof Rice
   • Step by Step Preparation
   • How to Make Nigerian Jollof Rice.
   • Video For Nigerian Jollof Rice
   • Other Nigerian Rice Recipes

   4 cups of rice 1kg Chicken/beef 1000ml of Ground Fresh tomatoes. 50ml Ground Fresh peppers 1 Teaspoon Curry powder 1 teaspoon Thyme 1 teaspoon Nutmeg powder 2 seasoning cubes 1 cup of sliced onions 300ml vegetable salt to taste. 2 cloves of garlic 2 fingers of ginger Just wash, squeeze out water inside the tomatoes, blend as is, and set aside. You ...

   See full list on allnigerianfoods.com

   Step 1 Season the chicken/beef with a teaspoon of salt, one seasoning cubes, half a teaspoon each of curry and thyme, half a cup of sliced onions then let it sit for some minutes. Set on heat and let it boil for 10-15 minutes, would take more time to cook the beef. Step 2 Set aside the meat and the stock in fresh bowls. Peel off the outer back of t...

   See full list on allnigerianfoods.com

   Step 6 Frying the tomatoes would take about 20 minutes. Fry until when you lift a portion with your frying spoon, you will notice the oil continues to boil in the spoon. You also notice the tomatoes turning dark. Step 7 Once the tomato is well fried, add the meat water (chicken/beef stock) to the fried tomato in the pot, the ground ginger/garlic, h...

   See full list on allnigerianfoods.com

   The jollof rice video above was made just some days back. The method is straight and easy to follow, You will also get a visual of all the ingredients that I used. While jollof rice is the most popular food in Nigeria and also considered the national food of Nigeria, fried rice is number two on the list.

   See full list on allnigerianfoods.com

   I have written a detailed recipe for fried rice and also made a video for it – Fried Rice Recipe I love Ofada rice and sauce, you can try it this weekend. Ofada Sauce and Rice Tomato stew is a winner any day, you can serve it with white boiled rice. How to make Tomato Stew

   See full list on allnigerianfoods.com

   • 5/5 (5)
   • Cuisine: Nigerian Cuisine

   • Category: Dinner, Lunch
   • Total Calories: 539

7. demandafrica.com › food › whats-the-big-deal-aboutWhat’s the Big Deal about Jollof Rice? A History - Demand Africa

   demandafrica.com › food › whats-the-big-deal-about

   • Cached

   Feb 28, 2018 · Jollof Rice is a popular dish eaten in most parts of West Africa, most notably Ghana, Senegal, The Gambia, and Nigeria. Though many of the dishes share similarities, there are variations in nomenclature and differences in the kind of ingredients used.

   • 
   • 
   • 
   • 

8. food52.com › recipes › 61557Nigerian Jollof Rice Recipe - How to Make African Jolof Rice

   food52.com › recipes › 61557

   • Cached

   Aug 16, 2016 · Jollof rice is a unifying dish across West Africa. This classic Nigerian jollof rice recipe always has three things: rice, a tomato stew, and seasoning.

9. People also ask

   Where does Jollof rice come from?

   • Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia. Although it is believed to have originated from the Wolof people in northwestern Senegal.

   Jollof Rice - Chef Lola's Kitchen

   cheflolaskitchen.com/jollof-rice/

   See all results for this question

   What countries eat Jollof rice?

   • A History Jollof Rice is a popular dish eaten in most parts of West Africa, most notably Ghana, Senegal, The Gambia, and Nigeria. Though many of the dishes share similarities, there are variations in nomenclature and differences in the kind of ingredients used.

   What’s the Big Deal about Jollof Rice? A History

   demandafrica.com/food/whats-the-big-deal-about-jollof-rice-a-history/

   See all results for this question

   How to eat Jollof rice in Nigeria?

   • Jollof rice is the most popular food in Africa and, the required ingredients are abundant in most countries of the world. This is how we serve it in Nigeria. You can add fried meat, fried plantain or even vegetable salad. In the last 5 years, I have tried my hands on over 14 different rice recipes and even made an ebook about them.

   Jollof Rice Recipe | How to Cook rice in Nigeria - All Nigerian Foods

   allnigerianfoods.com/nigerian-jellof-rice/

   See all results for this question

   How to make Jollof rice?

   • In order to prepare it, rice is cooked in a rich tomato sauce so that it soaks in all the flavors. The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions, salt, and pepper. On top of that, any kind of meat, vegetable, fish or spice can be added.

   Jollof Rice | Traditional Rice Dish From Nigeria - TasteAtlas

   www.tasteatlas.com/jollof-rice

   See all results for this question

   What is Jollof rice in Senegal?

   • Although there are variations under the umbrella of Jollof Rice in Senegal, the most common and traditional of them include carrots, (grouper-like) fish, peppers, bissap, eggplant, cabbage, potatoes, vegetable oil, Adja/Joker spice boxes, and tomato broth. Senegalese chefs typically prefer medium grain rice over others when cooking.

   What’s the Big Deal about Jollof Rice? A History

   demandafrica.com/food/whats-the-big-deal-about-jollof-rice-a-history/

   See all results for this question

   Is Jollof rice sacrilegious?

   • The love for Jollof Rice is so immense that a government official received criticism for comments he made about the the dish that were practically sacrilegious. Nigeria’s current Information Minister committed the “cardinal sin” when he accidentally made remarks stating that Senegal cooked the best version of the dish in West Africa.

   What’s the Big Deal about Jollof Rice? A History

   demandafrica.com/food/whats-the-big-deal-about-jollof-rice-a-history/

   See all results for this question

10. cheflolaskitchen.com › jollof-riceJollof Rice - Chef Lola's Kitchen

    cheflolaskitchen.com › jollof-rice

    • Cached

    Dec 27, 2022 · Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia.