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  1. Dec 27, 2022 · What type of rice is best for Jollof Rice? Though quite a lot of rice types can be used to make Jollof rice. I have used the long grain parboiled rice for this recipe – This rice is soaked, steamed, and dried.

    • Lunch/Dinner
    • 5 min
    • 568
  2. Aug 16, 2016 · Spiced and stewed in a flavorful tomato broth, it is everything from "everyday" to celebration. The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Served with fried, ripe plantains which we call dodo and coleslaw, it is everything.

    • Side
    • 1
    • African
    • 30 min
  3. Mar 11, 2021 · Parboiled Rice is a long grain type of rice that is considered the best rice for jollof rice in Nigeria, though you can use other types of rice--just note the flavor and texture will vary. Tomatoes, Onions, and Peppers are pureed to create the liquid base for cooking the rice, including scotch bonnet peppers or habanero peppers.

    • Side Dish
    • 1 min
    • 392
  4. Aug 2, 2023 · Nigerian Jollof Rice Recipe (Tasty & 5 Easy Steps) Plus you will also discover how to make 8 different flavourful variations of Nigerian Jollof rice recipe.Yes Eight! ( From classic Jollof rice, to the party Jollof rice all the way down to my favourite healthier lower-calorie Jollof rice).

    • Nigerian
    • Main Course
  5. How to make mouthwatering Nigerian Jollof Rice in 5 easy steps! Full of flavor, and a super easy and simple way to tackle Nigerian cooking.

    • Dinner
    • 5 min
    • 238
  6. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken.

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  8. Jun 14, 2020 · 17.5K shares. Jump to Recipe Jump to Video Print Recipe. Exotic and flavorful, Nigerian Jollof Rice is a one-pot meal that hails from Africa and is now popular worldwide. Made from scratch, this incredibly delicious jollof rice is bursting with fresh flavors of tomatoes, bell peppers, and bay leaf, slowly simmered in tomato sauce!

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