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  1. Jun 30, 2018 · Ghanaian jollof rice is a jewel of Ghanaian cuisine. It's a rice dish with meat, vegetables cooked in spices, stock and tomato puree in the form of a stew.

    • Main Course
    • 502
    • Ghanaian
  2. Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored rice dish, with wonderful spice and rich and saucy beef (or other meat).

    • Dinner Recipes
    • 2 min
    • 245
  3. Apr 21, 2024 · As a popular West African dish, particularly in Ghana, Jollof Rice is esteemed for its delightful fusion of spicy, sweet, and savory components. The standard recipe includes rice, tomatoes, onions, peppers, and a mix of other vegetables and spices.

  4. Recipe from Good Food magazine, September 2020. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer.

    • Dinner, Side Dish
    • 275
    • African
  5. May 14, 2024 · Ghanaian Jollof Rice By Tei Hammond. featured in Party Rice Around Africa. Spice up your life with Tei Hammond's Ghanaian Jollof Rice! This vibrant, one-pot dish is packed with bold flavors and a delightful kick that'll have you coming back for seconds.

    • (666)
    • 503
    • Dinner
    • 7 min
  6. Feb 17, 2022 · Ghanaian Jollof Rice is a dish that’s cooked to perfection, and it is curated to bring you the brightly colored orange/red dish with the most tantalizing spices and flavor. Ghanaian Jollof Rice has the juiciest, richest, and spiciest meat to add some protein to the dish, if you choose to.

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  8. May 7, 2024 · Jollof rice is a beloved West African dish with many regional variations. It's made with a unique blend of spices, long-grain rice, and a tomato and red pepper base. It is often served as a hearty entrée by adding beef, chicken, goat, or fish, or as is as a side.

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