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Dec 27, 2022 · Jollof is deliciously addictive. Jollof rice is a staple in West African cuisine. It’s made from rice, tomatoes, onions, peppers, and other seasonings. The dish is cooked in one pot. It’s simple and easy to make at home—and the end result is absolutely delicious!
- Lunch/Dinner
- 5 min
- 568
Aug 16, 2016 · Spiced and stewed in a flavorful tomato broth, it is everything from "everyday" to celebration. The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Served with fried, ripe plantains which we call dodo and coleslaw, it is everything.
- Side
- 1
- African
- 30 min
Oct 6, 2023 · Nigerian jollof rice, or "party jollof" is a one pot, tomato and pepper infused rice with a layer of crispy rice at the bottom. My husband is Nigerian, and this recipe is from my sister-in-law. It's packed with flavor, and just needs 30 minutes!
- Main Course
- 361
- Nigerian
Jul 25, 2013 · Nigerian jollof rice. Jollof rice is one of the most simple and easy to make Nigerian food, you’d want to start from here if you are new to Nigerian cooking. Are you married to a Nigerian person and probably looking for an easy recipe to try out first?
- (5)
- Nigerian Cuisine
- Dinner, Lunch
- 539
Sep 22, 2022 · Jollof rice is not considered a side, but the main dish. It is often paired with beef, chicken, goat, and fish (fried, grilled, or stewed), or eggs (boiled, fried, or scrambled). In Nigeria, it is served with a salad that resembles an amped-up version of coleslaw.
- (2)
- 258
- Dinner, Entree
Sep 1, 2020 · Blend until its smooth. Chicken broth: If you’re making your own chicken broth, add 1 stock cube, pinch of salt, onions (and maybe herbs) and cook for 20mins. Depending on the amount of chicken you’re cooking, add enough water to be able to get 500-800mls of chicken broth for the jollof rice.
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May 20, 2024 · A heartwarming dish like no other. Print Recipe Pin Recipe. Prep Time 30 mins. Cook Time 40 mins. Total Time 1 hr 10 mins. Course Main Dish, rice. Cuisine Nigerian. Servings 4 people. Ingredients. ¼ cup palm oil. ¼ cup onions. 1 cup pepper and bell pepper puree mix. 1 tbsp locust beans. 1 large smoked fish. 1 dry fish.