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  1. Mar 11, 2021 · This authentic Nigerian jollof rice recipe, with smoky, spicy, and savory flavors will settle your mind if there's any dispute. And if you enjoy this recipe, you'll love my easy jollof spaghetti, too!

    • Side Dish
    • 1 min
    • 392
  2. Dec 27, 2022 · The dish is cooked in one pot. It’s simple and easy to make at home—and the end result is absolutely delicious! What is Jollof rice? For those of you who aren’t familiar with Jollof Rice ( Jellof rice) —it is a rich and incredibly rich, aromatic, tasty West African one-pot Meal. It’s similar to Jambalaya but with distinctive African spices.

    • Lunch/Dinner
    • 5 min
    • 568
  3. Oct 6, 2023 · Whether you're Nigerian, Ghanaian or from other parts of West Africa, you probably love jollof rice. Try this one pot, African rice with a delicious tomato and pepper stew base. Click on this recipe for step by step instructions and 3 tips to make the perfect jollof rice!

    • Main Course
    • 361
  4. Mar 14, 2015 · My Classic Stove Top Jollof Rice. by Nma Okpara // March 14, 2015 // 13 Comments. As we welcome Spring, I don’t think Spring would be Spring without jollof rice. The brightness, richness and fullness of this dish makes it a perfect spring meal.

    • (1)
    • African
    • Lunch/Dinner
  5. Mar 29, 2022 · An easy African Jollof Rice Recipe for a non-traditional weeknight side or special occasion side dish. This one-pot dish will wow any crowd and smell up your entire kitchen in the best possible way. Jollof rice is also festive, party food. When done right it will get the crowd buzzing and talking.

    • Main Course, Side Dish
    • 2 min
    • 420
  6. Aug 22, 2015 · Total time. 35 mins. Author: Nma. Serves: 9. Ingredients. •3cups of rice. •Bouillon. •salt to taste. •1 tbsp of thyme. •1tsp curry. •1tsp black pepper. •1tsp white pepper. •¼ tsp of freshly grated nut meg. •2-3 bay leaves.

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  8. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Heat the oven to 200C/180C fan/gas 6.

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