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1. www.196flavors.com › jollof-riceJollof Rice - Authentic and Traditional West African Recipe ...

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   Dec 11, 2022 · Jollof rice is one of the most common Western African dishes. It is prepared throughout the region including in Ghana, Nigeria, Senegal, Gambia, Sierra Leone, Liberia, Ivory Coast, Togo, Cameroon as well as Mali.

   • 5/5 (1)
   • Category: Main Course

   • Author: Mike Benayoun

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3. food52.com › recipes › 61557Nigerian Jollof Rice Recipe - How to Make African Jolof Rice

   food52.com › recipes › 61557

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   Aug 16, 2016 · Jollof rice is a unifying dish across West Africa. This classic Nigerian jollof rice recipe always has three things: rice, a tomato stew, and seasoning.

   • Category: Side
   • Servings: 1

   • Cuisine: African

4. www.seriouseats.com › nigerian-jollof-rice-recipeNigerian Jollof Rice Recipe - Serious Eats

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   Sep 22, 2022 · Jollof rice is not considered a side, but the main dish. It is often paired with beef, chicken, goat, and fish (fried, grilled, or stewed), or eggs (boiled, fried, or scrambled). In Nigeria, it is served with a salad that resembles an amped-up version of coleslaw.

   • 4/5 (2)
   • Total Calories: 258

   • Category: Dinner, Entree

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     NIGERIAN PARTY JOLLOF RICE

     22 Dec 2019

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     HOW TO COOK NIGERIAN PARTY JOLLOF RICE | STEP-BY-STEP | STEW & FRIED CHICKEN

     18 Nov 2020

     2.6M views

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     WHY UR JOLLOF RICE NEVER TURNS OUT RIGHT + TIPS TO MAKE PERFECT JOLLOF RICE ALWAYS- ZEELICIOUS FOODS

     24 Apr 2021

     988.1K views

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6. cheflolaskitchen.com › jollof-riceNigerian Jollof Rice | Chef Lola's Kitchen (Video)

   cheflolaskitchen.com › jollof-rice

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   Dec 27, 2022 · Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia.

   • Category: Lunch/Dinner
   • Video Duration: 5 min

   • Total Calories: 568

7. thecookscook.com › recipes › nigerian-jollof-riceAuthentic Nigerian Jollof Rice Recipe - The Cook's Cook

   thecookscook.com › recipes › nigerian-jollof-rice

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   Discover the iconic Nigerian Jollof Rice. A traditional recipe from our community, passed down from mother to daughter. Click to taste West Africa!

8. urbanfarmie.com › nigerian-jollofNigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

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   Oct 6, 2023 · Whether you're Nigerian, Ghanaian or from other parts of West Africa, you probably love jollof rice. Try this one pot, African rice with a delicious tomato and pepper stew base. Click on this recipe for step by step instructions and 3 tips to make the perfect jollof rice!

9. People also ask

   Where does Jollof rice come from?

   • Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia. Although it is believed to have originated from the Wolof people in northwestern Senegal.

   Nigerian Jollof Rice | Chef Lola's Kitchen (Video)

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   What is Nigerian jollof rice?

   • Jollof Rice is one of the best-known, loved, and iconic dishes in West Africa. Our Facebook Community Forum contributor learned this traditional recipe from her mother in Nigeria. “There are many different ways of cooking the Nigerian Jollof Rice, but I’m happy and proud to share this recipe with you because it’s one that is always popular.”

   Authentic Nigerian Jollof Rice Recipe - The Cook's Cook

   thecookscook.com/recipes/nigerian-jollof-rice/

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   How to make Jollof in Nigeria?

   • Check to see how the rice is cooked. Cook for another 2 to 4 minutes to finish cooking the rice. Take the pot off the heat, and stir up the crispy rice at the bottom to the top. Add a few more slices of onion and serve hot! Typically, Nigerians use long grain rice (and not aromatic rice like basmati) to make jollof.

   Nigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

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   Which countries eat Jollof rice?

   • Jollof rice is one of the most common Western African dishes. It is prepared throughout the region including in Ghana, Nigeria, Senegal, Gambia, Sierra Leone, Liberia, Ivory Coast, Togo, Cameroon as well as Mali.

   Jollof Rice - Authentic and Traditional West African Recipe | 196 flavors

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   How to make Jollof rice?

   • Jollof rice is a delicious West African dish composed of fluffy red orange rice that is often cooked with vegetables and meat. Blend the garlic, onion, ginger, stock cube and chili peppers, with 3 cups of water. Put the chicken pieces in a large pot, and pour the mixture on top. Stir, add water to cover the chicken if necessary.

   Jollof Rice - Authentic and Traditional West African Recipe | 196 flavors

   www.196flavors.com/jollof-rice/

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   Who invented Jollof rice?

   • It's commonly believed that a shortage of barley led a local cook to use rice, and modern-day jollof rice was born ( Benachin, aka, one pot). One school of thought suggests that the influence of jollof rice has been felt in the American South, where West African slaves from rice-growing regions introduced the "red rice" concept.

   Nigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

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10. tastyafricanfood.com › how-to-prepare-nigeriaHow to Prepare Nigeria Jollof Rice: Recipe and Steps

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    Nov 5, 2022 · Nigerian Jollof rice is a delicious and easy-to-prepare meal that is enjoyed by many people in Nigeria and across West Africa. By following these simple steps and using the right ingredients, you can make a tasty pot of Jollof rice that your family and friends will love.