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Remove the Bowl covering to expose the bread and finish baking for 10 more minutes, this will help brown the crust. Remove to a cooling rack and let cool completely before slicing. IMPORTANT: Always use oven mitts when removing Bread Bowl or racks.
1. Turn the Stand Mixer OFF (0) and unplug. 3. Place the Bread Bowl on the clamping plate to secure in place. *Locking option is available on selected models. 2. Unlock and lift the Motor Head. Then, lock* the head to keep it lifted. 4. Attach the Dough Hook for your recipe, using the directions in the Stand Mixer Instructions manual.
This bread mixing bowl with baking lid from KitchenAid is the ideal solution. It’s designed to be easy to use and takes care of every step in the cooking process. Put it on your stand mixer for mixing and kneading, leave the dough in the bowl to proof, then pop it straight into the oven.
If you're wondering which KitchenAid bowls will fit your stand mixer, find out with our handy chart... Here are the different types of bowl and the food mixers they are compatible with. Bowl compatibility - at a glance
Bread Bowl with Baking Lid. Bake Craft-Quality bread at home in 4 easy steps (mix, knead, proof and bake) with the KitchenAid® Bread Bowl with Baking Lid. The bowl pairs seamlessly with all KitchenAid® 4.5 and 5 Quart Tilt-Head Stand Mixers*, and features a lid that traps steam when baking to create an environment similar to a traditional ...
- $129.99
- KitchenAid
Fit to your mixer for mixing and kneading, leave the dough in the bowl to proof, then put it straight into the oven. The lid traps steam when baking, and the ceramic bowl delivers even heat, giving your bread a delicious golden crust and thorough bake.
If using a KitchenAid ® model, combine bread dough ingredients in a stand mixer bowl using the beater attachment or mix by hand for no more than 2 minutes, then knead according to your recipe. You'll need to decrease the hand-kneading time in your favorite recipes so you don’t over-knead.
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