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  1. en.wikipedia.org › wiki › Kelly_AsburyKelly Asbury - Wikipedia

    Kelly Adam Asbury (January 15, 1960 – June 26, 2020) was an American film director, writer, voice actor, and illustrator. He was best known for directing animated films, including Shrek 2, Spirit: Stallion of the Cimarron, Gnomeo & Juliet, Smurfs: The Lost Village, and UglyDolls .

  2. www.imdb.com › name › nm0038432Kelly Asbury - IMDb

    Kelly Asbury. Actor: Gnomeo & Juliet. Among Kelly Asbury's many achievements, he directed UglyDolls (2019) and Smurfs: The Lost Village (2017). He also co-wrote the 3D computer-animated feature film Gnomeo & Juliet (2011).

    • January 1, 1
    • Beaumont, Texas, USA
    • January 1, 1
    • Encino, California, USA
  3. 2 days ago · Kelly started coming to Asbury Park back in the ‘90s for its legendary Pride festival—and after a few years, she was hooked. “At the time it was the wild west, and there was an amazing underground vibe,” she says. “I used to call Cookman Avenue the ‘Avenue of Dreams.’ There were no corporate investments, no franchises.

  4. Kelly bodnar master Distiller. Kelly Bodnar had been working in the restaurant industry since moving to New Jersey from Massachusetts in 2013. Her time working behind the bar sparked a love for spirits. Paired with a lifelong affinity for math and sciences, distilling seemed a natural path.

    • 527 Lake Avenue Asbury Park, NJ, 07712 United States
    • info@apdistilling.com
    • (732) 455-3935
  5. Smurfs: The Lost Village. Sherlock Gnomes. Uglydolls. See Kelly Asbury full list of movies and tv shows from their career. Find where to watch Kelly Asbury's latest movies and tv shows.

  6. Mar 8, 2022 · One example is the way everyone from master distiller Bill Tambussi and his partner Kelly Lynch down to the head bartender Casey Bowen are all encouraged to experiment and use the distillery’s tasting room as a testing ground for innovative expressions.

  7. Kelly bodnar master Distiller. Kelly Bodnar had been working in the restaurant industry since moving to New Jersey from Massachusetts in 2013. Her time working behind the bar sparked a love for spirits. Paired with a lifelong affinity for math and sciences, distilling seemed a natural path.

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