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Preparation and cooking time. Prep:15 mins. Cook:45 mins. Easy. Serves 6 - 8. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Freezable. Healthy. Ingredients. 400g basmati rice. 3 red peppers, halved and deseeded. 1 white onion, halved.
- Dinner, Side Dish
- 275
- African
- My Nigerian Jollof Memories
- My Instant Pot Version
- Essential Ingredients in The Nigerian Jollof
- Tips and Trouble Shooting The Joloff
- How to Enjoy The Nigerian Jollof
This recipe brings back memories of some early years in Africa. My family lived over a period of 12 years, in Kenya, Tanzania, Nigeria and Zambia. Food memories come in flashes, from their stay in these countries. I have visited all extensively but lived only in some of them. To ensure consistency, I studied in a residential school in India for a b...
Today, done in the instant pot this dish hit an great home run. The flavors are simple, powerful and just so magical. If you are like me, you will probably want something else on the side but it is traditionally the main deal. Once you make a large batch of it, you will realize why. The rice relies on a few key ingredients to develop this absolutel...
Do use a good quality broth it is essential for the depth of flavor.Not all curry blends are the same, to get the right flavor you do need an island style mixture, such as my Jamaican Curry Blend. Yes, also available on Amazon.I have subbed the scotch bonnet with red spicy cayenne peppers, do use scotch bonnet chilies if you can find them.Blend the tomatoes and peppers like I have done, it will permeate even flavor for your rice. It does not have to be a super smooth puree.Please make sure that with the puree and the rice you have 1 cup of liquidthat is reasonably thin, it will absorb the rice nicely. In my recipe, this is the broth.The instant pot version while hands-off is probably a more advanced take on instant pot cooking, so check out the stove top version as well.To keep the recipe vegan, you can finish with a nice dollop of coconut oil.This dish is traditionally served with a Nigerian style salad, sliced cucumbers and boiled eggs. Some more complex accompaniments can be this Nigerian Lamb Stew and or Coconut Chicken Curry.
- 4-6
Dec 27, 2022 · Once the rice comes to a boil, reduce the heat to medium-low immediately and continue to cook until the rice is done, about 20 to 30 minutes. Serve with Fried Chicken , Spicy Grilled Chicken, Grilled Tilapia Fish , or Gizzards and plantains.
- Lunch/Dinner
- 5 min
- 568
Jun 14, 2020 · This authentic Nigerian Jollof Rice Recipe is easy to make for a hearty dish or dinner. It includes red bell peppers, tomatoes, onions, and spicy peppers. Serve this Jollof rice with chicken, or your favorite protein.
- (38)
- 206
- Main Course
- 1 min
Nov 5, 2022 · Allow the rice to cook for 25-30 minutes until it is fully cooked and the liquid has been absorbed. Remove the pot from heat, fluff the rice with a fork, and allow it to sit for 5 minutes. Serve the Nigerian Jollof rice with your choice of protein, salad, or coleslaw.
- Food Recipe
- 275
- 8
Aug 2, 2023 · Interested in how to cook Jollof rice? Well, you're in for a show because in this post, I will show you how to prepare Jollof rice the easy tasty way. Plus you will also discover how to make 8 different flavourful variations of Nigerian Jollof rice recipe. Yes Eight!
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Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. By Tobi Akingbolagun. From Best Home Cook. Add to...
