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  1. Dictionary
    chow mein
    /tʃaʊ ˈmeɪn/

    noun

    • 1. a Chinese-style dish of fried noodles with shredded meat or seafood and vegetables.

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  3. en.wikipedia.org › wiki › Chow_meinChow mein - Wikipedia

    Chow mein (/ ˈ tʃ aʊ ˈ m eɪ n / and / ˈ tʃ aʊ ˈ m iː n /, simplified Chinese: 炒面; traditional Chinese: 炒麵; Pinyin: chǎomiàn) is a dish of Chinese stir-fried noodles with vegetables and sometimes meat or tofu.

  4. www.merriam-webster.com › dictionary › chow meinChow mein Definition & Meaning - Merriam-Webster

    Jun 24, 2024 · The meaning of CHOW MEIN is a seasoned stew of shredded or diced meat, mushrooms, and vegetables that is usually served with fried noodles.

  5. Images

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    • Awesome Chow Mein | Gimme Some Oven
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    • 21 of the BEST Chow Mein Recipes - Six Sisters' Stuff
    • Chinese Chow Mein Noodles

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  6. dictionary.cambridge.org › english › chow-meinCHOW MEIN | English meaning - Cambridge Dictionary

    CHOW MEIN definition: 1. a Chinese dish consisting of vegetables, meat, and long, thin noodles, all fried together 2. a…. Learn more.

  7. www.bbcgoodfood.com › recipes › chow-meinChow mein recipe | Good Food

    • Dinner, Main Course, Side Dish, Supper
    • 1 min
    • 399
    • Cook 225g egg noodles in a large pan of boiling water for 3-5 mins, then drain and put them in cold water. Drain thoroughly, toss them with 1 tbsp sesame oil and set aside.
    • Combine 100g chicken breasts, cut into fine shreds, with 2 tsp light soy sauce, 2 tsp Shaohsing rice wine or dry sherry, 1 tsp sesame oil, ½ tsp white pepper and ½ tsp salt for the marinade, mix well and then leave to marinate for about 10 mins.
    • Heat a wok over a high heat. Add 1 tbsp groundnut oil and, when it is very hot and slightly smoking, add the chicken shreds.
    • Stir-fry for about 2 mins and then transfer to a plate.

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  9. chinesefoodsrecipe.com › the-meaning-andThe Meaning and Significance of Chow Mein in Chinese Cuisine ...

    Chow mein is a popular dish in many Chinese restaurants and takeout menus, and its popularity is due to the delicious combination of crispy noodles, savory vegetables, and flavorful meats. But beyond its taste, chow mein also has a rich cultural and historical significance that is worth exploring.

  10. thekitchencommunity.org › what-is-chow-meinWhat Is Chow Mein? - The Kitchen Community

    Aug 12, 2023 · What Is Chow Mein? Basically, the chow mein dish is fried noodles with veggies and sauce. Although, there is more to that. The Chinese dish isn’t your regular fried meal, it requires the technique that lets you cook crispy chow mein noodles. Soggy noodles will simply not taste the same.

  11. www.tasteatlas.com › chow-meinChow Mein | Traditional Stir-fry From China, East Asia

    Chow mein. (炒麵, 炒面, Chāu-mèing, Chǎomiàn) Although food historians can't really agree on who made the first chow mein and when, this stir-fry dish whose name comes from the Mandarin chǎomiàn and Taishanese chāu-mèing (lit. fried noodles) had probably originated in Northern China.

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