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Learn how to make this Mexican tortilla soup with chipotles, chicken and tortilla strips. Find out how to char the tomatoes, fry the tortillas and serve with avocado, cheese and coriander.
- Main Course
- 4
- Mexican
- Easy Chicken Tortilla Soup
- Tips For Tortilla Soup
- To Make Crispy Tortilla Strips
- How to Make Chicken Tortilla Soup
- Serving Chicken Tortilla Soup
- Storing Leftover Soup
- More Soup Recipes You’Ll Love
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Chicken tortilla soup is like a taco in soup form. Its rich tomato and chicken broth pairs perfectly with chunky veggies, shredded chicken, beans and sweet corn. You can sprinkle some tortilla strips right on top with a healthy handful of cheese, or pair the dish with soft Dinner Rolls.
Use Leftover Chicken. Have a rotisserie chickenhanging out in your fridge? What about some leftover chicken breasts you don’t know what to do with? You can always use leftover chicken to make a fre...Bone Broth Makes All The Difference. Use low-sodium bone broth or easily make your own chicken broth.Adjust The Spice.Do you like it spicy? Add some extra jalapeños into the mix.Save Time With Canned Corn And Beans.Speed up the cooking time by using canned corn and beans.Pan Frying:Preheat a pan with 1/4 cup oil over medium-high heat. Cut 8 (6″) corn tortillas into thin strips and fry them in a couple of batches, adding more oil as needed. Remove from the pot and l...To Bake:Toss tortilla strips in a bowl with 2 Tbsp oil until well coated. Bake on a cookie sheet in a single layer at 350˚F for 15 minutes.Place a soup pot or dutch oven over medium-high heat. Add 1 Tbsp oil and sautee chopped onion, garlic, and jalapeno until tender.Add chicken breasts and remaining soup ingredients to the pot. Bring to a boil then simmer for 25 minutes.Remove the chicken to a bowl and shred it with 2 forks. Return chicken to the pot and simmer 5 minutes then add lime juice.Serve the soup with homemade tortilla strips, chopped avocado, fresh cilantro, and lime wedges.The only thing that makes Chicken Tortilla Soup taste even better are the toppings. These are our favorites: 1. Sour cream 2. Homemade tortilla strips 3. Shredded cheddar cheese 4. Cilantro 5. Avocado 6. Lime wedges 7. Jalapeno, sliced or diced
Refrigerator:Store your leftover soup without toppings in an airtight container in the fridge. It should stay fresh for 3-4 days.Freezer:You can also freeze your soup in an airtight container for up to two months. When you are ready to eat it, allow it to thaw in the fridge overnight. Reheat soup by bringing it to a boil in...Learn how to make easy and delicious chicken tortilla soup in one pot with shredded chicken, corn, beans, and homemade tortilla strips. Find tips, toppings, and storage instructions for this hearty Mexican soup.
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- Soup
Dec 16, 2023 · Learn how to make a rich and flavorful chicken tortilla soup with fresh and canned tomatoes, peppers, spices, and cheese. This recipe serves 10 people and takes about an hour to prepare.
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- 562
- Dinner
Sep 29, 2023 · Learn how to make the best chicken tortilla soup with fried tortilla strips, avocado, cheese, and lime. This classic Mexican soup is easy, quick, and delicious.
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- 2 min
- 561
Oct 9, 2018 · Learn how to make the best chicken tortilla soup with a smoky and spicy broth made from toasted dried ancho chiles and fire-roasted tomatoes. Top with avocado, cheese, cilantro, lime, and tortilla chips for a hearty and flavorful meal.
- Soups And Stews
- 1 min
- 333
Apr 12, 2023 · Learn how to make a simple and delicious chicken tortilla soup with corn, beans, and veggies in a tomato broth. Top it with homemade tortilla strips, lime, avocado, and cilantro for a satisfying meal.
Sep 26, 2020 · Learn how to make the best chicken tortilla soup with a few easy tricks, such as using bone-in chicken, blending onions and garlic, and dried peppers. This soup is gluten free, refined sugar free, and a crowd pleaser.
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