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  1. 2 hours ago · During a few overwrought moments, the series transforms from a story into a thought experiment on the very nature of food and cooking and life. Plot isn't everything, but it does ground a TV show ...

    • 52 sec
    • Kelly Lawler
  2. 9 hours ago · The Bear season three review: Frenetic drama feels stuck in a loop of its own creation Kicking off with an avant-garde first episode, the Chicago-set Emmy winner seems to be losing its way Nick Hilton

  3. 9 hours ago · Season 3, then, feels like Storer moving forward with small steps, not huge creative leaps and bounds. It’s a continuation, not an evolution. There’s a lot of cleaning up of past deeds and ...

  4. 9 hours ago · Thomas Keller warmly teaches Carmy to truss a game hen. Daniel Boulud glides through in lilting voice. A “funeral” dinner for a beloved restaurant’s closing sees the appearance of many more ...

  5. 2 hours ago · The season’s theme centers on the pursuit of dreams, both for chef Carmy (Jeremy Allen White) and his able right hand Sydney (Ayo Edebiri), as they continue the process of transforming the ...

  6. 9 hours ago · Season 1 treated us to the anxiety-inducing "Review," a blistering one-take episode that played out in real time. Season 2 turned up the heat with "Fishes," its nightmarish, hour-long take on a ...

  7. 9 hours ago · Wrapped up in a collection of chaotic, fast-paced episodes, the show has left many a viewer hungry in the best way possible. With season 3 finally rounding the corner at long last, I’m happy to say that it could not have come at a better time — for I am absolutely starved. Welcome back, cousin. I’ve missed you dearly.

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