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5 days ago · Press the edges of the strips into the bottom pie crust to seal. Brush both the lattice and edges of the pie crust with egg wash, then sprinkle with sugar. Bake the strawberry blackberry pie on a baking sheet in an oven at 375°F for 50-60 minutes or until golden brown.
4 days ago · Place the pie on the middle rack of the oven. Put a baking sheet on the lower rack to catch any juices that might bubble out of the pie while it's cooking. Bake the pie in two stages. First bake it at 400°F for 30 minutes. Then place a sheet of aluminum foil over the pie to protect the edges and tops from getting too burnt.
Jun 14, 2024 · Ingredients. 1 double unbaked pie crust. 5-6 cups blackberries rinsed, picked clean, patted dry (if you use frozen berries, defrost and drain them) 3/4 cup sugar. 6 tbsp cornstarch or flour. 1 tbsp lemon juice. 1 tbsp lemon zest. 1/2 tsp ground cinnamon. 1 tsp vanilla extract.
Jun 11, 2024 · Bake about 35-45 minutes or until the pie is set. Let the pie cool completely and then cover and refrigerate until ready to serve. This blackberry cream pie is the very best served cold. 🙂
Jun 7, 2024 · No blackberry pie is complete without a homemade crust, flaky and golden, a perfect vessel for the luscious filling. Crafting the dough from scratch might seem daunting, but with a bit of patience and practice, it becomes a rewarding ritual.
Jun 5, 2024 · 1 cup flour. 1/2 teaspoon salt. 1/3 cup shortening. 4 tablespoons milk. Directions: Put the blackberries in a medium sized pot and cover with water. Bring to a boil and let them simmer to make juice – about 20 minutes. Press on the berries with the back of a spoon periodically to release the juice.
Jun 17, 2024 · Don’t forget to clean them beforehand. Here’s how to wash berries without making them soggy. Lemon juice: One tablespoon of fresh lemon juice brightens up the flavors beautifully in this berry pie recipe. Butter: You’ll need butter for the pie crust and the pie filling.
