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  1. 6 hours ago · The Ratio Rule: Balancing Rice Flour and Wheat Flour. The key to successful rice flour substitution lies in understanding the ratio. As a general rule, use 1 cup of rice flour for every 1 1/4 cups of wheat flour. This ratio ensures a tender and moist crumb without compromising the structural integrity of your baked goods.

  2. 6 hours ago · While jollof rice is renowned for its taste, it also offers certain health benefits. The inclusion of tomatoes and peppers provides a rich source of vitamins, minerals, and antioxidants. The use of lean proteins, such as chicken or fish, contributes to satiety and overall health. Additionally, the use of whole-grain rice can provide dietary ...

  3. 6 hours ago · Ripe Plantain & Coconut Mini Cakes. Indulge in the sweet and creamy delight of oven-baked plantain cakes! These heavenly treats are made with ripe plantains, eggs, sugar, milk, butter, vanilla extract, baking powder, cinnamon, and a sprinkle of grated coconut as the crowning glory.

  4. 6 hours ago · This sumptuous savoury pastry features a gooey filling of spinach, feta, onions, eggs and various herbs and spices, stuffed between thin sheets of filo pastry, then baked until perfectly golden ...

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