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  1. Jun 26, 2023 · Make the Jollof:In a searing slow cookeror a large pot on the stove, heat oilover medium heat until shimmering. Add half the sliced onion, curry powder, and thyme. Cook, stirring, until the mixture is fragrant and the onions slightly soften, about 3 minutes. Add tomato pasteand butter.

  2. May 7, 2024 · Heat the oil in a large Dutch oven (mine holds 3 quarts) or a heavy-bottomed pot over medium heat. Add the onions and fry for 2 to 3 minutes, until fragrant and the edges get a little brown. Scoop out about a third of the fried onions on a small plate or bowl, and set it aside.

  3. Dec 27, 2022 · Then stir in garlic, ginger, and bay leaves—leave to cook for 2 more minutes. Add the blended sauce and allow the pepper to cook until the water is reduced and the sauce become thick —about 10 to 15 minutes. Season with thyme, curry powder, bouillon cubes, salt, and pepper to taste. Cook for another 2 to 5 minutes.

  4. Jan 1, 2013 · Step 1. Mix together stock, tomato puree, coriander, ginger, nutmeg, cinnamon and chili in a jug and set aside. Step 2. Select saute on the pressure cooker, once it reads “hot” add oil and onion into the insert and saute for 5 mins then press cancel. Step 3.

    • 45 sec
  5. Nov 30, 2018 · Fully recipe at bottom of description barSo in today video, I had fun catching up and cooking with my mum. Sorry, there is probably more chatting than actua...

    • 8 min
    • 33K
    • Bibiana Yetty Vlogs
  6. Mar 4, 2021 · Method. Pour 3 levelled-off mugs of Asli golden basmati rice into your rice cooker. Wash the rice in cold water until the rice runs clean (this normally takes about ten rounds of rinsing and pouring away). Pour 3 mugs of cold water onto the rice in the rice cooker. Add the ½ mug of oil onto the rice and water in the rice cooker.

  7. Make sure you stir consistently so that the tomato mixture does not burn. After 30 minutes, turn the heat down to medium, and add the chicken stock. Mix and add your seasonings (salt, curry powder, thyme, all purpose seasoning, and the Knorr stock cube). Continue to boil for 10 minutes. Add the parboiled rice to the pot.

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