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  1. Product Description. Bake Craft-Quality bread at home in 4 easy steps (mix, knead, proof and bake) with the KitchenAid® Bread Bowl with Baking Lid. The bowl pairs seamlessly with all KitchenAid® 4.5 and 5 Quart Tilt-Head Stand Mixers*, and features a lid that traps steam when baking to create an environment similar to a traditional steam oven.

  2. 5 days ago · Attach Kitchenaid bowl to mixer and use the dough hook to mix and knead for about 3 minute on Speed 2. The dough will be sticky, but that's okay! If the dough clings to the sides of the bowl, that's normal. Transfer the dough to another greased bowl and turn it to coat with oil.

  3. Nov 17, 2022 · If you've recently switched over from a Tilt-Head Stand Mixer to the new Bowl-Lift Stand Mixer collection, then you may not know exactly how it functions. Le...

    • 1 min
    • 94.7K
    • KitchenAid
  4. Mar 18, 2013 · Learn how to use KitchenAid mixers to make sweet recipes with this video tutorial. Discover tips and tricks from experts and enjoy baking delicious desserts.

    • 8 min
    • 918.1K
    • cookingguide
  5. Jun 1, 2020 · Healthy, homemade grain bread.... Be patient with the proving, it may take up to 1½ hours. A very important step that ensures a good, moist, fine textured end result. Makes... For thousands of years bread has been a major part of our daily lives, it was even used as currency.

  6. Jan 19, 2017 · Start cold: Freeze the meat for about 20 minutes and cut into small pieces; trim away any tough gristle. Chill the grinder as well to prevent the fat from becoming too warm as it passes through the grinder. You should be able to easily distinguish between the fat and the meat as it extrudes from the grinder.

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