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1. www.curiouscuisiniere.com › jollof-rice-ghanaJollof Rice (Ghana Style) • Curious Cuisiniere

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   Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings.

   • Category: Dinner Recipes
   • Video Duration: 2 min

   • Total Calories: 245

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3. tasty.co › recipe › ghanaian-jollof-rice-as-made-byGhanaian Jollof Rice By Tei Hammond Recipe by Tasty

   tasty.co › recipe › ghanaian-jollof-rice-as-made-by

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   May 14, 2024 · Spice up your life with Tei Hammond's Ghanaian Jollof Rice! This vibrant, one-pot dish is packed with bold flavors and a delightful kick that'll have you coming back for seconds.

   • 4.7/5 (667)
   • Total Calories: 483

   • Category: Dinner
   • Video Duration: 7 min

4. www.greedygourmet.com › ghanaian-jollof-riceGhanaian Jollof Rice - One Of The National Meals Of Ghana You ...

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   Jun 30, 2018 · Ghanaian jollof rice is a jewel of Ghanaian cuisine. It's a rice dish with meat, vegetables cooked in spices, stock and tomato puree in the form of a stew.

   • Category: Main Course
   • Total Calories: 502

   • Cuisine: Ghanaian

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     Make THIS delicious GHANA JOLLOF recipe!!

     7 Oct 2020

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     How To Make Ghanaian Jollof Rice

     6 Jan 2018

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     Ghana Jollof Rice Recipe | Secret To A Perfect Ghanaian Jollof Rice | Lovystouch

     2 Feb 2024

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6. mealsbymavis.com › jollof-rice-ghanaian-styleGhanaian Jollof Rice - Meals by Mavis

   mealsbymavis.com › jollof-rice-ghanaian-style

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   May 17, 2019 · Jollof rice is a one-pot rice dish that is popular among West Africans. This Ghanaian version features jasmine rice (can also use basmati rice) cooked with chicken and shrimp in a flavourful tomato-based sauce. Prep Time 10 mins. Cook Time 47 mins. Total Time 57 mins.

   • 4.2/5 (11)
   • Total Calories: 357

   • Category: Main

7. excitedfood.com › recipes › ghana-jollof-riceAuthentic Ghana Jollof Rice Recipe - A Delicious African Dish

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   Ingredients. 1 cup of water. 1.5 lb (680 g) of chicken, cut into 8 pieces. 16 oz (454 g) cans of stewed tomatoes. 1 tsp of salt. 0.13 tsp of black pepper. 0.38 cup of cooked smoked ham, cubed. 0.5 cup of uncooked rice. 0.5 large onion, sliced. 0.5 cup of shredded cabbage. 0.25 lb (113 g) of fresh green beans, quartered and stems removed.

8. www.foodnetwork.ca › recipe › ghanaian-jollof-riceBest Jollof Rice Recipe | Food Network Canada

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   Nov 23, 2022 · 10 servings. If you have not yet crossed paths with this dish, just know that it is one of the most delicious preparations of rice you will ever enjoy. Jollof is rice cooked in a spicy, well-seasoned tomato stew. It is a dish enjoyed in several West African countries.

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   What is Ghanaian jollof rice?

   • This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings. The rice cooks in a rich and spicy tomato-based sauce, giving it a bright color.

   Jollof Rice (Ghana Style) • Curious Cuisiniere

   www.curiouscuisiniere.com/jollof-rice-ghana/

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   How to make Jollof rice?

   • Fresh or frozen mixed vegetables can also be added to the rice. To make jollof rice, start by soaking 2 cups of jasmine rice in water for about 1 hour; if using basmati rice, skip this step. Chop 2 large fresh tomatoes (hot house or vine-ripened tomatoes), 1 large red bell pepper, and 1 large onion.

   Ghanaian Jollof Rice - Meals by Mavis

   mealsbymavis.com/jollof-rice-ghanaian-style/

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   What do Ghanaian jollof eat?

   • Traditionally Ghanaian jollof is cooked with meat in the rice rather than as a side dish. Chicken is the meat that is often added to the dish but seafood such as shrimp is also common. Fresh or frozen mixed vegetables can also be added to the rice.

   Ghanaian Jollof Rice - Meals by Mavis

   mealsbymavis.com/jollof-rice-ghanaian-style/

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   How to make Jollof in Ghana?

   • You want the oil to separate from the stew yet again. Ghanaians cook their stews for a very long time when making jollof to get the best results. Near the end of cooking, wash Jasmine rice by rinsing it with water and pouring it off the water, repeat until the water runs nearly clear, this may take up to 4 rinses and pours.

   Best Jollof Rice Recipe | Food Network Canada

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10. www.zoesghanakitchen.com › recipes › jollof-riceJollof Rice — Zoe's Ghana Kitchen

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    May 18, 2021 · Ingredients. 2 large onions, finely chopped. Olive oil or groundnut oil. 6-8 bone-in chicken portions (thighs or drumsticks) 2 garlic cloves, very finely chopped. 1 Tbsp. thyme leaves. 1 large bay leaf. 5–6 guinea peppers, crushed. 1 Scotch Bonnet chili, deseeded and diced.